Our Menu
Appetizers
Bread Service
$9.00
Warm Focaccia made in-house, served with Seasonal Compound Butter
Sun-Dried Tomato and Spinach Artichoke Dip - *GF
$14.00
Sun-Dried Tomato and Spinach Artichoke Dip, served with Warm Fresh Pita
Wellington Bites
$15.00
Served Au Jus and Fresh Herbs
Baked Brie
$14.00
Brie Wedges wrapped in Puff Pastry, Raspberry Coulis, Spice Braised Apples and Caramelized Onions
Maple Bacon Brussel Sprouts - *GF
$13.00
Sauteed Maple Glazed Brussel Sprouts topped with Crispy Applewood Bacon and Toasted Almonds
Sausage Stuffed Hot Pepper - *GF
$13.00
Hungarian Hot Pepper with Italian Sausage and Mozzarella Cheese. Finished with Marinara Sauce and Mozzarella Cheese
Hummus - *GF
$14.00
Homemade Hummus, Sun-dried Tomatoes, Greek Olives, Pickled Red Onion, and Spice-infused Oil. Served with Warm Fresh Pita
Famous Meatballs
$15.00
Delicious Homemade Meatballs served with our Signature Marinara, Parmesan Cheese and Fresh Herbs
Salads
Add Your Favorite Protein: Shrimp $12/ Salmon $15 / Chicken $10 / Steak $MP --- Choice of Dressing: Balsamic Vinaigrette, Caesar, and Green Goddess
House Side Salad - *GF
$8.00/Small
$16.00/Large
Local Hydro Greens, Cucumber, Cherry Tomatoes, Shaved Red Onion, Mozzarella, and served with Balsamic Vinaigrette
Classic Swirl Salad - *GF, *V
$8.00/Small
$16.00/Large
Local Hydro Greens, Rehydrated Sun-dried Tomatoes, Shaved Red Onion, Cheese, House Croutons and Sunflower Seeds. Served with Balsamic Vinaigrette
Caesar Salad - *GF
$8.00/Small
$16.00/Large
Romaine served with Shaved Red Onion, Parmesan Cheese, and House Croutons. Served with our Signature Caesar Dressing
Wedge Cobb Salad - *GF
$16.00/Large
Baby Iceberg Wedges, Sun-dried Tomatoes, Shaved Red Onion, Bleu Cheese Crumbles, and Hard-Boiled Egg. Served with Green Goddess Dressing
Pizzettes
Gluten-Free Cauliflower Dough Option $4
Classic
$16.00
House Marinara with Mozzarella Cheese. Our Pizzas are made with fresh hand stretched in-house made dough. Additional toppings upon request.
Meat Lovers
$22.00
House Marinara and Mozzarella Cheese topped with Pepperoni, Sausage, and Applewood Bacon. Add fresh Roasted Chicken for $6
The Fungi
$21.00
Herb Oil, Mushroom Medley, Caramelized Onion, Goat Cheese, Orange Thyme Honey
Charcuterie
Meat and Cheese Board - *GF
$42.00
A selection of Meats and Cheeses served with Brined Olives, Fruits and Nuts, Pickled Veggies, and Chocolate with Fresh Bread and Gluten-Free Crackers
Cheese Board - *GF
$30.00
A selection of Cheeses served with Brined Olives, Fruits and Nuts, Pickled Veggies, and Chocolate with Fresh Bread and Gluten-Free Crackers
Features
Available after 4PM
Herb-Crusted Chicken Risotto - *GF
$28.00
Two Herb-Crusted Chicken Breasts served over a Creamy Parmesan Risotto
Top Loin Petite Steak - *GF
Cooked to perfection and served with Garlic Smashed Potatoes, Chef's Vegetable, and side of Au Jus $MP
Pan Seared Salmon - *GF
$32.00
Served with Rice Pilaf, Chef's Vegetable, and Lemon Caper Beurre Blanc
Gnocchi Bourguignon
$38.00
Tender Braised Beef, Roasted Mushrooms, and served with locally-sourced Potato Gnocchi
Vegan Bolognese - *GF, *V
$30.00
Slow-cooked Vegan Ragu served over Roasted Spaghetti Squash
Sweeten things up with Swirls signature Dessert, Coffee & Dessert Wines menu.
Coffee
Premium Coffee
$3.50
Regular/Decaffeinated. Sourced locally from Heritage Coffee Company and served French Press
Stash Tea
$3.50
Regular/Decaffeinated.
Dessert Wine
Grahams 30 year port
$26.50
Grahams 20 year port
$12.50
NV Porto Quevedo Special Reserve Tawny
$10.00
2010 Chateau Roumieu-Lacoste Sauternes
$10.00